65,00€
Whole Goose Foie Gras is a great specialty of the French cuisine. With a fine and delicate flavor is perfect either for feast meals, but ever for gourmet aperitifs. Excellent and famous is the pairing between foie gras and the best known Sauternes.
| Ingredients | Goose fat liver, salt, Porto wine, black pepper, sugar, nutmeg. |
|---|---|
| Made In | France |
| Net Weight | 130 g |
| Preservation | Once opened keep refrigerated between 0°C and 4°C and consume within 5 days. |
| Shelf-life | 36 months |
| Packaging | Glass Bocal (jar) |
Energy: 1959 kJ / 475 kcal
Fats: 48,8 g
of which saturated fatty acids: 22,3 g
Carbohydrates: 1,9 g
of which sugars: 0,3 g
Fibers: –
Proteins: 6,7 g
Salt: 2,3 g
Taste Lovers
Taste LoversDuck Bloc de Foie Gras IGP with pieces – 130 g
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Taste Lovers
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